Perfect Beef Tenderloin |
Rub it, Sauce it, Love it ! |
Yield: |
4 servings |
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Ingredients |
1-2 lbs. Beef tenderloin, trimmed of fat
Dumplin Valley Bodacious Beef Rub
Dumplin Valley Mild BBQ Sauce or Dumplin Valley Spicy BBQ Sauce
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Directions |
1. Sprinkle Bodacious Beef Rub evenly over the beef tenderloin and rub on all sides. Place in resealable plastic bag and store in refrigerator overnight or for 2-3 hours before cooking.
2. Preheat grill and lower to medium heat. Place tenderloin on grill rack over drip pan, but not over coals. Insert a meat thermometer in center of tenderloin. Lower the grill hood. Grill about 45 minutes or until thermometer registers 140 degrees.
3. The last 5 minutes of grilling brush on Dumplin Valley BBQ Sauce. Cover meat with foil and let stand for 15 minutes.
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| Our Family Favorites |
Submitted by Webmaster on Friday, September 3 2004
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