Hot Wings |
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Ingredients |
1 pkg. Billy T Hot Wing Marinade
chicken wings (approx. 40)
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Directions |
Stir contents into one qt. (32 oz) cool water. Marinate cut wing sections (approx. 40 pieces) for 24 hours under refrigeration. Grill or bake in oven at 450° for 35 min. or until done.
Serving Suggestion
Save out a portion of mix (dry) and sprinkle on the wings after cooking for a hotter flavor. |
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| Our Family Favorites |
Submitted by Webmaster on Monday, July 5 2004
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